V&V Walsh

AUSTRALIA

Manufactory

ENQUIRY FORM

Vern and Jean Walsh established the business in 1957. Under the guidance of two generations of the Walsh family, V&V Walsh grew from humble beginnings in a butcher’s shop to become the largest meat processing facility in Western Australia, where the pristine livestock growing areas of the Southwest are the perfect environment for producing high-quality lambs and cattle.

With a strong track record of success, the business has forged its reputation based on customer service.

Today, V&V Walsh is proud to be a major meat supplier to Australia’s leading supermarkets & butchers. Home of the prestigious Amelia Park brand, V&V Walsh exports its meat products globally.

Address:

1 Rawling Rd, Davenport WA 6230 

Australia